IFEA and SNS organised a Valentine’s Day celebration at Pride Plaza Hotel, Ahmedabad.
A dessert competition was judged by Ranjan Pandey . The participants were given Taj Sharbat to use as the mandatory ingredient in the dessert.
Winners
Kinnery Sheth
Nikita Shah
Asma Godli
Consolation Rachana
The Cook for your Valentine workshop was conducted by the team of Sizzling BBQ, the Awadhi specialty restaurant of the hotel. The Chef demonstrated Mushroom Galouti kebab on Sizzler, Gilafi Paneer sheek kebab bbq, and Shahi awadhi Veg Sizzler. Taj Sharbat was the gifting sponsor. Nnikitta Dudannii exhibited Valentines Day Candles. Priti Walia showcased decor items. Asma Godil displayed gift hampers.
A sumptuous high tea was served to all participants by the hotel in their Sizzling BBQ restaurant,
