Mediterranean food masterclass

Oct 7, 2024

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IFEA – Innovative Food Entrepreneurs Associates in collaboration with SNS CULTURE COOKING GROUP organised the Ahmedabad launch of the Mediterranean cookbook by Natasha Celmi with a workshop by the author. An appreciative audience attended the workshop and bought signed books. As this masterclass was organised on 23rd January 2023, Subhash Chandra Bose Jayanti, the author was felicitated with a khadi stole with charkha prints produced by
https://theheritageart.com/ keeping with the Republic Day spirit.

Hosted by Vira Vora, Florence at Nine and Sale & Pepe Restaurants

Gifting sponsor APERA India

Supported by Preeti Thakkar and True Story Organic

Volunteers: Divya Thakker Punita Desai

Event Organised by Anil Mohan Mulchandani & Manisha Gupta

About Author

Food Entrepreneurs Alliance

FEA groups are managed by Innovative Food Entrepreneurs Associates LLP, an enterprise working for the social cause of the food industry. These groups cover various segments of the food industry including but not limited to hotels, resorts, camps, homestays, restaurants, cafes, tearooms, caterers, cafeteria and food court operators, bakeries, ice-cream, mithai shops, farsan and other snack shops, bakeries, confectionery manufacturers, cake and dessert shops, and even home based food entrepreneurs who make chocolates, cakes, pickles and masalas.

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FEA Founder

From 1992, I have written extensively about the food and hospitality industry. The Food Service Sector has always impressed me with the kind of employment it generates at all levels from semi-skilled workers to professionals.

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