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Marlagwa and Rice is a typical tribal food combination of Ranchi, Jharkhan, where most of the staple diet includes rice and leafy vegetables. As the plateau of Chhota Nagpur is full of dense jungles and the tribal population believe in protecting the jungles, their diet includes wild-grown vegetables rather than cultivated ones, with rice being …
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The Japanese Food Workshop at Novotel Ahmedabad in collaboration with Aayna on 26th June 2022 was attended by about 100 women. Chef Anup demonstrated the making of Yashai Goma Salad , Nashu Dengaku, Spicy Goku Gunkan Maki, Yashai Tempura, Misho Ramen and other dishes. The workshop was followed by high tea.
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IFEA Fempreneur Festival at Courtyard by Mariott S...
On 1st July 2022, this event was organised in collaboration with Aayna, headed by Bela Maniar. Courtyard by Marriott SBR was selected as the hospitality partner for the event because of their banquet hall that has an impressive LED screen. The festival included a Spanish Cooking Workshop by Chef Sonu Dhakkad, who taught dishes like …
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IFEA celebrated its fifth anniversary at Golden glory, Karnavati Club, in July 2022. The event was sponsored by Indi Bites, TGB and Pet Pooja. Manpras Spices was the gifting partner and Magson provided the music. Janshakti Industries also gave gifts on the occasion. Brilliant Bloggers was the Social Media Partner. More than 1000 IFEA members …
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Lunchbox Competition on Mother’s Day 2022
The Mother’s Day Celebration by FEA and SNS cookery club encompassed a panel discussion on nutrition for school-aged children, cooking challenges, entertainment, an exhibition, cooking workshops and an awards night. As part of the celebration, FEA organised a Lunchbox Sandwich Competition in association with Aabad Food Pvt Ltd, Jain Dairy, Agora Mall and Ektra …
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Ami Kothari of Dining Couture conducted a lesson in table styling at The Gourmet Lab. The workshop was in association with IexperienceFEA, and many members attended. She talks about her of table styling in this article. Photos: Avinash Talluri Location: The Leela Goa To offer a memorable dining experience taste is extremely important, but …
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FEA and Manpras Cooking Challenge
Manpras Blended Spices was launched by Hrishikesh Food Products Pvt. Ltd on International Chef Day with a cooking competition organised by FEA. For the competition, 11 home chefs of Ahmedabad were picked for the competition. Hampers with chaat masala, sabji masala, pav bhaji masala and kitchen king masala were sent to each participant to create …
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Following the Lockdown, FEA started a series of recipe contests which got an excellent response. What was heart-warming was seeing children participate. 12-year old Radhika Mulchandani participated with Strawberry Coffee Jelly in the Cooking with Coffee Contest. 14-year old Saanj Khilnani participated with Nescafe Islands in the Cooking with Coffee Contest. 13-year old Neev Dharmesh Mehta …
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Kabhi B is a bakery manufacturer with a retail chain in Ahmedabad, and a presence in other cities of Gujarat and Rajasthan as well. The USP of the Kabhi B stores is that they offer the shopper a range of products at each location – breads, chocolates, pastries, cakes, cookies, kharis, toasts, puffs, muffins and …
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Marwadi Food Festival in Ahmedabad
FEA has been a catalyst for collaborations between home chefs and restaurants or hotels for food festivals. Reena Mohnot talks to Ankita J Sharma about the Marwari Food Festival at The Green House Do you think such food festivals can support home chefs? Food festivals are a wonderful opportunity for home chefs to showcase …
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Odia Food Festival in Ahmedabad
FEA has been a catalyst for collaborations between home chefs and restaurants or hotels for food festivals. Ankita J Sharma interviewed Sujata Dehury about her Odia Food Festival at The Green House Do you think such food festivals can support home chefs? A food festival is both empowering and liberating for a home chef. …
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Maratha Food Festival in Ahmedabad
FEA has been a catalyst for collaborations between home chefs and restaurants or hotels for food festivals. Ankita J Sharma interviewed Sonal Mahurkar on the experience of the Paschmin Maharashtra Vegetarian Food Festival at House of MG and the Maratha Food Festival at Nine Restaurant, The Fern Ahmedabad. Do you think such food festivals can …
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FEA Founder
From 1992, I have written extensively about the food and hospitality industry. The Food Service Sector has always impressed me with the kind of employment it generates at all levels from semi-skilled workers to professionals.
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