Trends

Homestay Tourism, a path to socio-economic development

Homestay Tourism, a path to socio-economic develop...


    Homestays are intended to attract tourists with a certain demographic profile who desire authentic experiences. Reema Nanavaty who  leads Self Employed Women’s Association’s (SEWA) economic and rural development activities, talks about how they are encouraging women to start homestay tourism and traditional food outlets for socio-economic development in rural areas. FEA: What is …

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V for Vegan

V for Vegan

  Apr 12, 2020

  Preeti Kapasi


Veganism is one of the fast growing global consumer trends. Forbes predicts vegan is the new business. More and more millennials are becoming conscious about ethical eating and responsible buying. Ankita J Sharma spoke to Preeti Kapasi, an FEA member who owns vegan brand- The Vedic Kitchen in Ahmedabad, about why and how food entrepreneurs …

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FEA Founder

From 1992, I have written extensively about the food and hospitality industry. The Food Service Sector has always impressed me with the kind of employment it generates at all levels from semi-skilled workers to professionals.

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