IFEA and SNS organised a World Health Day cooking event at Vintage Vibes, Ahmedabad. Stevia & prickly pear juice manufacturer Cosmos, and Bigly were among the event sponsors while Hathi Masala was a gifting partner. Nand Equipment was the equipment partner for the event. Midas Touch also gave gift vouchers to the participants.

The event included a workshop on party starters with a healthy twist attended by 170 women, a healthy cooking competition for IIHM students, and an exhibition of millets and healthy food products.

The starters included:

Crostini Versions

Halloumi Avocado Toast
Olive Ricotta Tartine
Broccoli Hummus Crisp

Pan Grilled Broccoli Gallets
Tossed Cantonese Chestnuts & Lotus Stem
Pesto Burrata

Dessert (with stevia)

More than 150 participants attended the event.


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World Health Day Cooking Event
Food Entrepreneurs Alliance

FEA groups are managed by Innovative Food Entrepreneurs Associates LLP, an enterprise working for the social cause of the food industry. These groups cover various segments of the food industry including but not limited to hotels, resorts, camps, homestays, restaurants, cafes, tearooms, caterers, cafeteria and food court operators, bakeries, ice-cream, mithai shops, farsan and other snack shops, bakeries, confectionery manufacturers, cake and dessert shops, and even home based food entrepreneurs who make chocolates, cakes, pickles and masalas.

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FEA Founder

From 1992, I have written extensively about the food and hospitality industry. The Food Service Sector has always impressed me with the kind of employment it generates at all levels from semi-skilled workers to professionals.

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