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A Dining etiquette workshop & table setting competition was organised by IFEA & SNS at Three Quarter Indian (TQI) Restaurant & Banquet. Guest speaker Dr Jaya Sharma, IHM Ahmedabad faculty, and Ph. d, Master of Tourism Management, Switzerland-qualified learning facilitator, also judged the competition. Havells irons and other appliances were given as prizes. TQI served …
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Read moreMediterranean food masterclass
IFEA – Innovative Food Entrepreneurs Associates in collaboration with SNS CULTURE COOKING GROUP organised the Ahmedabad launch of the Mediterranean cookbook by Natasha Celmi with a workshop by the author. An appreciative audience attended the workshop and bought signed books. As this masterclass was organised on 23rd January 2023, Subhash Chandra Bose Jayanti, the author …
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Read moreKruti Berawala, Co-Founder, Stratedgy tells us how food companies can build a signature brand. Which are the key F&B clients whose strategy you have handled? A few of our recent projects are Ziaho Chocolates, Bagrry’s, Rockit (Energy Drink), The House of Rohet, Communion, House of Amel, and Debbie’s Kitchen. How is the …
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