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Food & Hospitality Trends – An Event by FEA at Novotel Ahmedabad
FEA with Novotel Ahmedabad organised a panel discussion about new trends in the hospitality industry in December 2021. Vegan baker Panna Bhalla talked about how veganism is growing in India, which now has about five million vegans. “Guests demanding vegan food is on the rise, for many reasons like ethical and ecological concerns, health reasons …
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Read moreFEA and Manpras Cooking Challenge
Manpras Blended Spices was launched by Hrishikesh Food Products Pvt. Ltd on International Chef Day with a cooking competition organised by FEA. For the competition, 11 home chefs of Ahmedabad were picked for the competition. Hampers with chaat masala, sabji masala, pav bhaji masala and kitchen king masala were sent to each participant to create …
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Read moreFollowing the Lockdown, FEA started a series of recipe contests which got an excellent response. What was heart-warming was seeing children participate. 12-year old Radhika Mulchandani participated with Strawberry Coffee Jelly in the Cooking with Coffee Contest. 14-year old Saanj Khilnani participated with Nescafe Islands in the Cooking with Coffee Contest. 13-year old Neev Dharmesh Mehta …
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