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White House recipes
 Recipes

White House recipes

  Feb 16, 2024

  Food Entrepreneurs Alliance

Videos HEALTHY RECIPES FROM THE WHITE HOUSE By former Executive Chef to the President of the United States, Marti Mongiello Photo credits: White House and Martin CJ Mongiello. Martin and Stormy Mongiello have worked with six Presidents: Bush, Clinton, W. Bush, Obama, Trump, and Biden. They have cooked for many stars like Patricia Arquette, Bernadette …

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A Chocolatier with a national cause
 Heritage  Enterprise  Getting Technical

A Chocolatier with a national cause

  Feb 10, 2024

  Food Entrepreneurs Alliance

A Chocolatier with a national cause Viviane Kouame decided cocoa would be a part of her life, and in 2021 she set up her own company, Chocovi, to make and sell chocolate. She us now a face of Ivorian chocolate. Ivory Coast is the world’s top producer of cocoa beans, but the vast majority are …

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Chocolate cafés in Canada
 Enterprise  Getting Technical  Trends

Chocolate cafés in Canada

  Jan 31, 2024

  Food Entrepreneurs Alliance

Chocolate cafés in Canada Mink Cafes retail the entire line of exquisite, handcrafted ganache filled chocolate bars by Vancouver-based artisanal chocolate company Mink Chocolates Inc, and serve masterfully prepared coffees, chocolate drinks and chocolate fondues. The first store, opened in the spring of 2007, is located in the heart of the financial district in downtown …

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About IFEA

Innovative Food Entrepreneurs Association is a networking and knowledge sharing platform for the food and hospitality industry.

Editorial inquiries feaeditorial@gmail.com

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Feagujarat@gmail.com

Anil Mulchandanai

Discover a seasoned writer with over two decades of expertise in the realms of food, travel, pop-up kitchens, and as a trusted advisor to hotels and restaurants, frequently gracing the pages of renowned publications and newspapers.

Dilip Thakkar

From the Founder family of 44 year old traditional Gujarati Thali Brand Gopi. Have walked hospitality and Tourism path for 45 years in various capacity and addressing Restaurant management course batch every year at IIMA .

Rohit Khanna

Meet a visionary restaurateur with a unique journey from the fast lanes of transportation and automobiles to the world of gastronomy, and now a IFEA co-founder shaping culinary excellence

Darshan Rawal

A Management graduate and Pizza Maestro, now a food consultant and chef. He also conducts cooking workshops, pop-ups, cheese-pairing events and training.


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